How to make Scrambled Eggs

Ruby Zhang, Writer/Artist

How to Make Scrambled Eggs

Ingredients
Oil for the pan
Eggs
Salt
Starch
Sugar
Ground black pepper
Chicken powder
Sesame oil

Steps
1. Obtain all of the ingredients
2. Crack the eggs into a bowl
3. Add ½ teaspoon of salt, ½ teaspoon of starch, sprinkle some sugar, a dash of ground black pepper, 1½ teaspoons chicken powder, 2 teaspoons of sesame oil
4. Mix the eggs and seasoning until it reaches a even consistency
5. Heat and oil the pan thoroughly
6. Add the egg mixture
7. Scramble the eggs
8. Turn off the heat and serve
9. Enjoy and remember to clean the kitchen